No kitchen is complete without garlic. It is a common ingredient in most recipes, due to the flavor it adds to vegetable and meat dishes. The French sauce called aioli would be incomplete without garlic, as well as the Meditteranean hummus and the Greek Tzatziki sauce. Garlic is also a key ingredient in Chinese stir-fries […]
Continue readingWhen you run experiments, there’s inherently an element of the unknown. After all, we’re trying to figure out things we don’t know. And sometimes, things go wrong. FATALLY WRONG! Here are some of the most interesting, most intriguing, and sometimes most horrific, experimental deaths we’ve ever heard of. 15. Those magnificent men and their flying […]
Continue readingThe world is out to get you. That’s how I ended up feeling after compiling this list of horrifying, permanently scarring, eternally terrifying rare diseases. Genetic, infectious, parasitic and everything in-between, these 15 diseases scar their victims for life and scar us mentally having looked at them. 15. Blaschko’s Lines So, it turns out we […]
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